Lessons from the "Range of Light"

Sample Menu

This menu includes basic menu options and will be mixed and matched depending on the week. For information about a specific week, please contact Danielle Simms, Director of Food Services.


View the Weekly Menu

Special Dietary Needs

For students with food allergies and/or dietary restrictions, please fill out a Dietary Needs Request Form and return it to Calvin Crest no later than two weeks before your child arrives at Calvin Crest. A student with dietary restrictions may bring some of their own food to be stored in the kitchen if it has been worked out in advance with the Director of Food Services. We will do our best to accommodate for allergies or dietary restrictions while still providing food to students at a reasonable cost. For students with severe peanut allergies we will remove all peanut products from our dining hall and general store.

More Information

These are our basic menu options and will be mixed and matched depending on the week. For more information please contact:

Christina Melahn - Outdoor Ed Director | christina@calvincrest.com | 559.772.4040 ex. 106

Or

Danielle Simms - Director of Food Services | danielle@calvincrest.com | 559.772.4040 ex. 108