Menu 2017-08-18T15:09:43+00:00

Sample Menu Items

Options with Every Meal Day 1 Day 2 Day 3 Day 4
Breakfast
Cereal Bar
Wheat Bread
Condiments
Juice
Water
Eggs
Hash Browns
Sausage Links
Grapes
Eggs
Ham
Potatoes
Bananas
Eggs
French toast
Bacon
Eggs
Sausage Patties
Biscuits
Lunch
Salad Bar
PB&J Bar
Condiments
Fruit
Juice or Punch
Water
Beef Taco Bar
(Flour tortilla,
refried beans,
ground beef,
lettuce,
sour cream and salsa)
Tortilla Chips
Hamburger Bar
(Bun, patty,
lettuce, tomato,
pickle, cheese, onion)
Fries
Hot Dogs with Buns
Macaroni and Cheese
Chicken Strips
Curly Fries
Dinner
Salad Bar
PB&J Bar
Condiments
Fruit
Milk
Water
Roasted Chicken
Rolls
Mashed Potatoes
Cake
Spaghetti and Meatballs
Garlic Bread
Green Beans
Cookie Bar
Orange Chicken
Rice
Spring Rolls
Rice Krispies
Pizza (Cheese and Pepperoni)
Brownies

 

Special Dietary Needs

For students with food allergies and/or dietary restrictions, please fill out a Dietary Needs Request Form and return it to Calvin Crest no later than two weeks before your child arrives at Calvin Crest. A student with dietary restrictions may bring some of their own food to be stored in the kitchen if it has been worked out in advance with the Kitchen Supervisor. We will do our best to accommodate for allergies or dietary restrictions while still providing food to students at a reasonable cost.For students with severe peanut allergies we will remove all peanut products from our dining hall and general store.

More Information

These are our basic menu options and will be mixed and matched depending on the week. For more information please contact:
Christina Melahn – Outdoor Ed Director christina@calvincrest.com
559-683-4450 ex. 221
Or
Tim Simms – Kitchen Manager tim@calvincrest.com
559-683-4450 ex. 224